The hotel is open every day and in accordance with the OFSP guidelines
3-course menu with seasonal and local products served in the restaurant at CHF 48 per person for hotel guests every evening until 14 April.
Our restaurant is closed on Sunday evenings and Mondays.
We look forward to welcoming you!
Consult the measures
Restaurant
Our menu is available according to the seasons and gives pride of place to fresh products: white and red meats, bone rassies, sea and Lake Geneva fish. Our suppliers, Mrs. Nelly Pinard and many others, allow us to make quality dishes and we thank them very much for that.
![[Translate to English:]](/fileadmin/_processed_/c/f/csm_BOAS-Swiss-Hotel-Tarif-Long-stay-268x268_d147be53c1.jpg "[Translate to English:]")
![[Translate to English:]](/fileadmin/_processed_/c/1/csm_BOAS-Swiss-Hotel-Tarif-Earlybird-20-268x268_e86ffcbf8f.jpg "[Translate to English:]")
Our News
Also discover
![[Translate to English:]](/fileadmin/_processed_/6/2/csm_Ermitage-Decouvrir-mariage_61b3aad506.jpg "[Translate to English:]")
Wedding
Romanticism at the gates of Lavaux. Seal your union in a charming residence in the heart of the Riviera.
![[Translate to English:]](/fileadmin/_processed_/7/6/csm_Ermitage-Villa-Header_aa096bee1f.jpg "[Translate to English:]")
Villa Ermitage
With 160 m2 spread over two floors, immerse yourself in a relaxing and calm universe with two bedrooms that can accommodate up to 10 people, a lounge, a dining room, a bathroom and a balcony overlooking the lake.
![[Translate to English:]](/fileadmin/_processed_/d/b/csm_Ermitage-region-chateau-chillon-montreux_5b0db2aa48.jpg "[Translate to English:]")
The region
Accessible during a stroll by the lake, Montreux will make you discover its many treasures. Vibrate to the rhythm of the famous Montreux Jazz Festival or one of the many other cultural and artistic events on the Riviera.